So Vegan: Easy
Quick, Nutritious and Delicious Plant-Based Recipes Using Ingredients That You (probably) Already Have at Home
by So Vegan & Roxy Pope & Ben Pook
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Pages:
224
Published:
14 May 2024
Format
Hardback
Publisher
Penguin Random House
Imprint
Michael Joseph
ISBN:
9780241617564
The essential vegan cookbook that proves that plant-based food can be both accessible and ready in a flash. The recipes are perfect for simple mid-week meals that are healthy and cost conscious and are designed to be made with a minimal number of ingredients. This book will showcase the most delicious recipes yet from Ben & Roxy, the plant-based powerhouses behind SO VEGAN, the platform that makes eating more plants easy and accessible. Easy Vegan includes dedicated chapters on fresh and vibrant 15- and 30-minute meals, such as Spicy Pasta e Fagioli, Crispy Chilli Tofu Salad and Strawberry Dump Cake.
$55.00